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Cup Day

Tuesday 7th November, from 11am

Join us for an indulgent afternoon at The Pen, soak up those gorgeous eastern foreshore views and kick back to watch the races in style.

Fancy a luncheon?
Dine with us over a luxurious three course luncheon, featuring our chefs gourmet set menu and bubbles on arrival for $119pp.

For $10pp, celebrate at our Garden Party. – NOW SOLD OUT.

Plus, entertainment, sweepstakes, TAB and more!

We’ll be showing the races, of course, and dressing up in our race-day best. So grab your best fascinator, slip on your favourite heels, and celebrate Cup Day with our annual soiree!


18+ event only, The Pen practices responsible service of alcohol. T&Cs apply.


Cup Day Menu

Shared charcuterie on arrival


House Cold smoked salmon, roe, beetroot mousse, candied walnuts, rye crumb

Seared duck breast, duck leg croquette, apple, madeira jus


Roast pork belly, cauliflower, heirloom carrots, kale, jus

Crispy skin chicken, pumpkin, freekeh, wild rice, broccolini, chicken jus

Dessert Sharing Board

Macron, chocolate brownie, assorted tarts, churros